Sauces & Gravies

 
 
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Sauce for Seafood
Submitted by: Admin on 06/27/2007 28 views
1.20 avg rating
10 votes
Cooked crab. shrimp and lobster have exciting new appeal when served with this well-seasoned creamy, cold sauce.
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Orange-Raisin Sauce
Submitted by: Admin on 06/27/2007 28 views
2.00 avg rating
6 votes
It requires little skill or patience to prepare this orange-based sauce to serve with baked ham.
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Butterscotch Sauce
Submitted by: Admin on 06/27/2007 30 views
2.92 avg rating
13 votes
Butterscotch Sauce is great for pouring over just about anything. Try it, hot or cold, over ice cream, cake, pies, puddings, or fresh, stewed or poached fruit
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Cinnamon Barbecue Sauce
Submitted by: Admin on 06/30/2007 29 views
4.73 avg rating
11 votes
A well-seasoned, richly colored barbecue sauce with a sweet cinnamon and brown sugar flavor.
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